24 hours in Melbourne
What was started in 1835 by a determined band of settlers has blossomed into a vibrant, worldly metropolis where residents and visitors alike embrace the city’s cosmopolitan lifestyle and appreciation of the arts.
Body and Seoul
“Shiwonhada!” exclaims businessman Jong-Han Shin as he slides into a gently bubbling pool at Seoul’s Dragon Hill Spa. Korean for “it feels so great”, this is a word that tourists may find themselves using on a regular basis if they frequent the South Korean capital’s numerous jjimjilbang, or Korean-style bathhouses.
insight - Futoshi Mano
Occupation - President, Dainichi Koi Farm
Dainichi Koi Farm in Niigata on the island of Honshu is the most highly regarded koi (carp) farm in Japan, having produced many Grand Champions. The president of the company, Futoshi Mano, talks to Oryx about this Japanese culture that has swept the globe.
Makati Avenue, Makati, Manila
As well as being the financial centre of the Philippines, Makati is known for its cosmopolitan way of life, and as a major cultural and entertainment hub in Metro Manila.
Furnitex & Movinter
This month, Movinter in São Paulo and Furnitex in Melbourne showcase their respective home-grown talents that lead the way in furniture and interior design.
insight - Dan Hunter
Occupation - Chef
When Dan Hunter returned to Australia after a one-year posting as head chef
at Spain’s revered Mugaritz, Melbourne diners were expecting big things. What they weren’t counting on was Dan heading west to rural Dunkeld to help transform an unassuming country hotel into Australia’s hottest dining destination. He talks about getting back to nature.
Beijing by sidecar
Looking for something more adventurous and personalised than a double-decker bus tour? Then head for Beijing
and hop into a 1930s-style Chang Jiang 750 motorbike-with-sidecar.
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Byeokje Galbi
A signature dish made from marinated beef ribs, galbi is one of the prime reasons that Korean food has such global appeal. Cooked on an open, tabletop grill, galbi is
a communal dining experience that all meat lovers will relish.
