maître d’ - Baan Huraa, Maldives
Encompassing a passion for freshness in a location like no other, innovative Baan Huraa in the Maldives is sure to thrill wandering foodies.
Singapore - Where culture and commerce coalesce
Shopping and eating are national pastimes in Singapore. The National Museum of Singapore even has permanent galleries devoted to their admiration and analysis. The food exhibition entitled Food – Eating on the Street pays homage to the vibrancy of Singapore’s famous street food from the 1940s to the 80s, and dissects ten iconic dishes as well as providing a multi-sensory and hands-on experience of local food.
Kolkata
Nestled in India’s east, Kolkata is a hub of activity that beats to its own tune. From when the British were in the country, the city has generated some of the nation’s most celebrated heroes.
mfs - Jalan Bukit Bintang, Kuala Lumpur, Malaysia
Malaysian writer and TV producer Xandria Ooi loves to spend her time exploring what she calls the shoppers’ paradise of Jalan Bukit Bintang in the heart of Kuala Lumpur’s business district.
well read - Singapore Food Festival 2011
The Singapore Food Festival 2011 promises to set your taste buds ablaze with curries and spicy delights from the best cooks on the island. And these excellent books will tell you about what you’re eating.
mfs - Shang Xia Jiu Road, Guangzhou China
Guangzhou’s ancient Liwan district is an area of contrast that features history, diversity, tradition, and culture in an environment that is ever so rapidly evolving.
maître d’ - Laite, Kuala Lumpur
Chef Georg Schröppel’s ‘secret’ to making simple ingredients excite is to combine seasonal über-freshness with world-class skill and modern creativity.
luxe - The Park, Kolkata, India
Attentive yet unobtrusive service and a penchant for creative excellence in décor and cuisine are reasons for customers to visit The Park again and again.
