Main Features

fine food - Great steaks

A great steak is like a great wine  complex, rich, moreish, and best enjoyed in the company of friends. Thankfully some of the worlds best restaurants know how to draw out the best from their beef  here are three must-visit venues.

Where to spend Chinese New Year

Chinese New Year in Singapore is a major highlight in the city-state’s calendar. The streets come alive with luminous scarlet lanterns and traditional music, and celebrations centre largely around sharing meals with close family and friends.

Rock Art and Rooibos

Cape Town resident Lucy Corne invites us to sample a slice of scenic South Africa in one of her favourite spots, the Cederberg Mountains.

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weekend away
Dizin
 

Deep in the Alborz Mountains north of Tehran, Dizin is Iran’s premier ski destination, a high-altitude resort known...

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fine food
Daniel Boulud
What’s in my kitchen
 

Hailing from Lyon, the culinary capital of France (and by most accounts, the world), multiple-Michelin-starred chef Daniel Boulud shot to meteoric fame some 20 years ago with his eponymous restaurant on New...

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fine food
Healthy Asian Winter Soups
 

With the arrival of the colder winter months, there is nothing quite like a hearty bowl of soup to warm both body and soul. These three Asian broths are great examples of perfect winter-warming, health-conscious...

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fine food
Tom Aikens
 

This month, Michelin-star-winning Head Chef Tom Aikens – one of Qatar Airways’ four culinary all-stars – shares...

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motoring
Best of the Best
 

With the Qatar Motor Show opening on February, we also look forward to 2014, when some of the greatest supercars the world has ever seen will go on sale.

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A Concise Guide to…  

Three easy anti-ageing solutions

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Four
minute fat
loss workout
 

The ultimate four-minute fat-loss workout you can do anywhere, including in your hotel room.

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Chengdu Panda Base  

China’s premier panda breeding facility educates in conservation and provides the chance to get up close to one of the...

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Comments

  • fine food - Tapas "I enjoyed reading it. I need to read more on this topic...I admiring time and effort you put in your blog, because it is..." ParkerSmith
  • maître d’ - Sharky's, Yangon "So proud to have had Mr Ye Htut Win (well known as "Sharky")at our Carpigiani Gelato University! We'll look forward to s..." Valentina Righi
  • three great places - Belgrade "Great choices. Iguana and Saran very popular, but Lorenzo you hav to try. " Dennis

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