Written by Oryx
Located in the vibrant West Bay region of Doha, the new five-star Melia Doha is an oasis in the city, with some exciting additions to Doha’s burgeoning culinary scene.
The hotel’s location, just 20km from Hamad International Airport, allows guests easy access to Qatar’s financial, shopping, and diplomatic district as well as the Corniche.
Its 280 rooms and 37 suites range from Deluxe Rooms to the spectacular Royal Suite, for those looking for the ultimate in luxury. At 436sqm, the Royal Suite on the 39th floor is one of the five most spacious suites in the West Bay area of Doha.
The hotel’s three diverse restaurants include the award-winning Signature by Sanjeev Kapoor, offering Indian fine dining with a modern twist; Aceite, offering traditional tapas with contemporary touches; and Nidaaya, an all-day dining restaurant serving international cuisine at live cooking stations.
Le Pool Lounge on the third floor offers a more casual option for snacks and drinks, serving a large selection of coffees, teas, juices, mocktails, and more.
The eighth floor of the hotel features Meliá’s signature ‘The Level’ service concept, where guests can enjoy luxuries such as exclusive access to The Level Lounge, which serves breakfast; early check-in and late check-out; and private airport transfers.
For those who like to keep fit while travelling, Melia Doha has a health club equipped with a cutting-edge gym and personal trainers on hand. There is also a temperature-controlled pool on the third floor with views out onto the city, where guests can exercise and revitalise.
Qatar Airways, world’s 5-star airline, flies to more than 130 destinations worldwide.