Features - Lifestyle
Singapore - Where culture and commerce coalesce
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Shopping and eating are national pastimes in Singapore. The National Museum of Singapore even has permanent galleries devoted to their admiration and analysis. The food exhibition entitled Food – Eating on the Street pays homage to the vibrancy of Singapore’s famous street food from the 1940s to the 80s, and dissects ten iconic dishes as well as providing a multi-sensory and hands-on experience of local food. |
Articles - Lifestyle
Seychelles - Creole Cuisine
Creole cuisine fuses the subtlety of French cuisine with India’s exotic spices, and the piquant flavours of the Orient.
Kolkata
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Nestled in India’s east, Kolkata is a hub of activity that beats to its own tune. From when the British were in the country, the city has generated some of the nation’s most celebrated heroes. |
three great places - Stuttgart
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Stuttgart offers a broad culinary experience, from simple, hearty, and flavourful local Swabian cuisine in a medieval prison, to fine international fare at one of Stuttgart’s trendiest spots overlooking a castle. |
Jalan Bukit Bintang, Kuala Lumpur, Malaysia
Malaysian writer and TV producer Xandria Ooi loves to spend her time exploring what she calls the shoppers’ paradise of Jalan Bukit Bintang in the heart of Kuala Lumpur’s business district.
24 hours in Montreal
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Odd, given its minus 13°C average winter temperatures, but Montrealers are especially fond of their all-weather, buzzing street culture. |
maître d’ - MET Restaurant, Venice
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Hotel Metropole is a feast for the senses: an eclectic collection of objects, flickering candles, and spicy aromas. And MET restaurant is its inner sanctum. |
